- 143 kcal
Light tempura-fried vegetable kakiage, dressed with teriyaki sauce and topped with furikake seasoning.
Nutrition (per serving)
Each plate = one serving
-
143 kcal 7.2%
Energy
-
5.8 g 8.3%
Total fat
-
0.5 g 2.3%
Sat fat
-
7.6 g 8.4%
Sugars
-
0.3 g 5.6%
Salt
*% reference intake of an average adult (8400 kJ/2000 kcal)
Allergens *
-
Cereals with Gluten
- Barley
- Wheat
-
Sesame
-
Soya
This dish is fried in oil which may be used to fry other dishes that contain Crustaceans, Eggs, Fish, Milk, Molluscs and Mustard