- 87 kcal
Freshly cut thick-slices of yellowfin tuna, with a crisp pak choi salad.
Nutrition (per serving)
Each plate = one serving
-
87 kcal 4.4%
Energy
-
1.1 g 1.6%
Total fat
-
0.3 g 1.6%
Sat fat
-
0.5 g 0.6%
Sugars
-
0.2 g 3.0%
Salt
*% reference intake of an average adult (8400 kJ/2000 kcal)
Allergens *
-
Cereals with Gluten
- Wheat
-
Fish
-
Soya