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spicy seafood tan tan

spicy seafood tan tan

  • 555 kcal

Dashi broth with salmon, squid, prawns, kimchi and sesame paste, ramen noodles, pak choi and beansprouts. Served with a soy-marinated egg, crispy onion, spring onion, red chilli, chilli powder, sesame and nori

Nutrition (per serving)

Each plate = one serving

  • 555 kcal 27.8%
    Energy
  • 15.9 g 22.7%
    Total fat
  • 3.6 g 17.9%
    Sat fat
  • 5.2 g 5.8%
    Sugars
  • 8.7 g 144.6%
    Salt

*% reference intake of an average adult (8400 kJ/2000 kcal)

Allergens *

  • Cereals with Gluten
    • Wheat
  • Crustaceans
  • Eggs
  • Fish
  • Molluscs
  • Sesame
  • Soya

This dish is fried in oil which may be used to fry other dishes that contain Mustard