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korean fried chicken

korean fried chicken

  • 380 kcal

Fried chicken, tossed in a tasty sweet & spicy Korean chilli sauce.

Nutrition (per serving)

Each plate = one serving

  • 380 kcal 19.0%
    Energy
  • 13.2 g 18.9%
    Total fat
  • 5.2 g 26.2%
    Sat fat
  • 21.1 g 23.5%
    Sugars
  • 2.0 g 33.3%
    Salt

*% reference intake of an average adult (8400 kJ/2000 kcal)

Allergens *

  • Cereals with Gluten
    • Wheat
  • Soya

This dish is fried in oil which may be used to fry other dishes that contain Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard and Sesame