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japanese fried chicken

japanese fried chicken

  • 344 kcal

Fried chicken breast, marinated in soy & sake; served with mayo.

Nutrition (per serving)

Each plate = one serving

  • 344 kcal 17.2%
    Energy
  • 21.3 g 30.4%
    Total fat
  • 5.9 g 29.4%
    Sat fat
  • 0.6 g 0.6%
    Sugars
  • 1.8 g 29.6%
    Salt

*% reference intake of an average adult (8400 kJ/2000 kcal)

Allergens *

  • Cereals with Gluten
    • Wheat
  • Eggs
  • Soya

This dish is fried in oil which may be used to fry other dishes that contain Crustaceans, Fish, Milk, Molluscs, Mustard and Sesame