- 578 kcal
Chicken katsu, pickled red onion, cheese sauce and slaw in a toasted brioche bun with miso mayo and Korean style ketchup. Served with a dipping pot of katsu sauce
Nutrition (per serving)
Each plate = one serving
-
578 kcal 28.9%
Energy
-
30.7 g 43.9%
Total fat
-
9.4 g 47.2%
Sat fat
-
16.0 g 17.8%
Sugars
-
3.8 g 64.1%
Salt
*% reference intake of an average adult (8400 kJ/2000 kcal)
Allergens *
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Cereals with Gluten
- Rye
- Wheat
-
Eggs
-
Milk
-
Mustard
-
Sesame
-
Soya
-
Sulphur Dioxide / Sulphites
This dish is fried in oil which may be used to fry other dishes that contain Crustaceans, Fish and Molluscs