- 140 kcal
Chicken and vegetable filled dumplings with soy vinegar dipping sauce.
Nutrition (per serving)
Each plate = one serving
-
140 kcal 7.0%
Energy
-
7.7 g 10.9%
Total fat
-
1.1 g 5.3%
Sat fat
-
0.0 g 0.1%
Sugars
-
1.3 g 22.0%
Salt
*% reference intake of an average adult (8400 kJ/2000 kcal)
Allergens *
-
Cereals with Gluten
- Wheat
-
Sesame
-
Soya
This dish is fried in oil which may be used to fry other dishes that contain Crustaceans, Eggs, Fish, Milk, Molluscs and Mustard