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Korean Fried Chicken with Rice

Korean Fried Chicken with Rice

  • 622 kcal

Fried chicken tossed in a tasty sweet & spicy Korean chilli sauce.

Nutrition (per serving)

Each plate = one serving

  • 622 kcal 31.1%
    Energy
  • 15.6 g 22.4%
    Total fat
  • 2.3 g 11.6%
    Sat fat
  • 23.3 g 25.9%
    Sugars
  • 1.9 g 31.9%
    Salt

*% reference intake of an average adult (8400 kJ/2000 kcal)

Allergens *

  • Cereals with Gluten
    • Wheat
  • Fish
  • Soyabeans

This dish is fried in oil which may be used to fry other dishes that contain Crustaceans, Eggs, Milk, Molluscs, Mustard and Sesame